2019
The Launch
After years of planning by five Thousand Oaks High School Class of '91 friends, Tarantula Hill Brewing Co. officially opened in July 2019 as Thousand Oaks' first brewery. The 24,000-square-foot facility began serving craft beer, Neapolitan pizza, and handmade ice cream to an enthusiastic community.
2020
Resilience Through Challenge
Like other breweries nationwide, Tarantula Hill faced unprecedented challenges in 2020. But our community had our backs. We pivoted to self-distribution, bringing our craft beer directly to local neighborhoods and building deeper connections with the people who matter most. Thanks to incredible community support, we not only stayed open but grew stronger, proving that great beer and loyal customers make an unbeatable combination.
2021
Growing Recognition
Stone Distributing added Tarantula Hill to its prestigious portfolio of over 40 breweries, significantly expanding distribution reach. This partnership marked an important milestone in the brewery's growth and recognition within the craft beer industry.
2022
Award-Winning Excellence
Tarantula Hill earned its first Great American Beer Festival gold medal with "Who's That Brown" in the American-Style Brown Ale category. This prestigious award validated our brewery's commitment to exceptional brewing quality on a national stage.
2023
Continued Innovation
The brewery continued developing its reputation for innovative brewing and community engagement. Brewmaster Mike Richmond and Head Brewer Dante Tomei focused on expanding our beer portfolio while maintaining the family-friendly atmosphere that made us a local favorite.
2024
Major Expansion
Tarantula Hill made a significant expansion by taking over brewing operations at Draft Republic's San Marcos facility in March, allowing for increased production capacity of 5,500 barrels. We brought on brewing veteran Tyler Potter as head brewer of our San Marcos facility. This strategic move positioned the brewery for continued growth throughout Southern California.
2025
CONTINUED GROWTH
With both Thousand Oaks and San Marcos locations operational, Tarantula Hill continues to grow as a premier craft brewery, serving an ever-expanding community of beer enthusiasts throughout the region.
2026
LOOKING FORWARD
We're transforming The Backyard into something special - a premier outdoor venue featuring expanded seating, a dedicated music stage, and a full outdoor bar. This new space will establish Tarantula Hill as Thousand Oaks' go-to destination for live music, combining our craft beer with unforgettable performances. Construction is underway, and we can't wait to welcome you to our biggest evolution yet.
OUR PURPOSE
Tarantula Hill Brewing Co. exists to create exceptional craft beer and artisan food experiences that bring communities together. From our flagship location in Thousand Oaks to our expanded brewing operations in San Marcos, we're committed to brewing award-winning beer using traditional methods and the finest ingredients. Our goal is simple: craft quality products that celebrate the art of brewing while fostering connections through great beer and food.
FIND OUR BEER NEAR YOU
Discover where you can enjoy Tarantula Hill craft beer at stores and restaurants throughout Southern California.
